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Bourbon Vanilla Bean Sea Salt Caramel Sauce
Decadent Sea Salt Caramel Sauce made with real cream, butter and whole vanilla beans that have been marinated in Bourbon for months to make Vanilla Extract, also an ingredient in the caramel sauce (the finished sauce is non-alcoholic).
This caramel sauce is perfect for dipping apples, can be added to coffee or hot chocolate, or enjoyed over ice cream, cheesecakes, brownies, or enjoyed right out of the jar on a spoon. Yum!